Higher Diploma
GATE - SSTH Higher Diploma In Hotel and Restaurant Management
Global Academy of Tourism & Hospitality Education - GATE intakes Twice a Year
January / February Session
August / September Session
Course Duration: 3 Years: Semester I, II, III and IV Academic Semester and One Year of Industrial Exposure
Course Structures:
First Academic Semester |
Second Academic Semester |
||||
Code |
Course Title |
Credit |
Code |
Course title |
Credit |
| HDH&RM-101 | Introduction to Hotel and Tourism Industry | 3 | HDH&RM-201 | Introduction to Hotel Accounting | 3 |
| HDH&RM-102 | Housekeeping Operation and Management | 4 | HDH&RM-202 | Room Division Operation and Management | 4 |
| HDH&RM-103 | Beverage Knowledge | 3 | HDH&RM-203 | Cuisine Theory | 5 |
| HDH&RM-104 | Food and Beverage Service Theory | 4 | HDH&RM-204 | Cuisine Practice | 10 |
| HDH&RM-105 | Food and Beverage Service Practical | 5 | HDH&RM-205 | Food Services, Nutrition and sanitation | 3 |
| HDH&RM-106 | Restaurant Service & Practical | 4 | HDH&RM-206 | Information Technology Application-II | 3 |
| HDH&RM-107 | Principles of Management | 3 | HDH&RM-207 | Front Office Computer | 2 |
| HDH&RM-108 | Information Technology Application-I | 3 | HDH&RM-208 | Intrnship Preparation | NC |
| HDH&RM-109 | Internship Preparation | NC | HDH&RM-209 | German Language Studies-I | 5 |
| HDH&RM-110 | Applied English | 4 | |||
| HDH&RM-111 | Learning & Success Skill | 2 | |||
| HDH&RM-112 | Basic French Language | NC | |||
Third Academic Semester |
Fourth Academic Semester |
||||
Code |
Course Title |
Credit |
Code |
Course Title |
Credit |
| HDH&RM-301 | Food and Beverage control | 3 | HDH&RM-401 | Hospitality Industry Law | 3 |
| HDH&RM-302 | Corporate English | 3 | HDH&RM-402 | Facilities Management | 3 |
| HDH&RM-303 | Financial Accounting | 3 | HDH&RM-403 | E-Learning/E-Commerce | 3 |
| HDH&RM-304 | Information Technology Application - III | 3 | HDH&RM-404 | Tourism & Hospitality Marketing | 3 |
| HDH&RM-305 | Economics | 3 | HDH&RM-405 | Managerial Accounting | 3 |
| HDH&RM-306 | Sale and Marketing | 3 | HDH&RM-406 | International Hotel Management | 3 |
| HDH&RM-307 | Business Statistics & Research Methodology | 3 | HDH&RM-407 | Human Resource Management | 3 |
| HDH&RM-308 | Event & Convention Management | 3 | HDH&RM-408 | Project Management Applications | 3 |
| HDH&RM-309 | Fundamental of Project Management | 3 | HDH&RM-409 | Special Interest Seminar | NC |
| HDH&RM-310 | Customer Relationship Management (Option) | NC | HDH&RM-410 | Cross Culture Competence (Option) | NC |
| HDH&RM-311 | Gaming Management (Option) | NC | HDH&RM-411 | Entrepreneurship (Option) | NC |
| HDH&RM-312 | German Language Studies II | 5 | HDH&RM-412 | Dissertation (Thesis) | 6 |
| HDH&RM-313 | Organizational Behavior | 3 | HDH&RM-413 | Quality and Environmental Mgmt | 3 |
| HDH&RM-414 | Sociology and Anthropology of Tourism | 3 | |||
INTERNSHIP SEMESTER 6+6 MONTHS |
|||||
Code |
Course Title |
Credit |
Code |
Course Title |
Credit |
| HDH&RM-501 | Industrial Exposure (Internship One) | 18 | HDH&RM-601 | Industrial Exposure (Internship two) | 18 |
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